Steak or chicken fajita bowls!
Talk about a party in my mouth! This dinner was EXPLODING with flavor and was absolutely delicious!
I got this recipe from:
 |
| I'm telling you, you HAVE to buy this book! | | |
|
|
Don't get intimidated by the recipe because it has more than 4 ingredients. Its really easy and super good! Just prepare to marinade for 1 hour before you start cooking!
Ingredients:
1 lbs steak or chicken
1 can diced green chilies
2 cloves garlic
1/2 C. beef broth
1 pkg fajita seasoning
2 T. vegetable oil
1 onion thinly sliced
1/2 green bell pepper thinly sliced
1/2 red bell pepper thinly sliced
1 pkg Spanish Rice
1 can pinto or black beans drained and rinsed
Toppings:
tortillas
avacado
cheese
sour cream
Directions:
Cut the steak in slices. Place steak strips, chiles, garlic, beef broth, and 1 T. fajita seasoning in a bag and let it marinated for an hour.
Then heat vegetable oil in a large skillet and then add the marinated mixture in and add the rest of the fajita mix. After the meat is fully cooked add in the onion, green pepper and red pepper.
Prepare the Spanish rice according to the directions. Once it is all cooked add the beans to the rice.
Place a tortilla in each bowl. Put the rice/bean mixture in and the steak mixture on top. Add any of the desired toppings and PARTY!!